Sökün Olive

evoo

EVOO Unique Tarsusi

Early harvest from the coastal groves of Yumurtalık and Karataş — high in polyphenols, intense in aroma.

Specification

Class
Extra virgin olive oil
Harvest
September
Acidity
0.45 - 0.55
Polyphenol
In preparation
Grove
In preparation

About this oil

Our early-harvest olive oil, produced from olives harvested starting in September, comes from groves located along the Mediterranean coast in the Yumurtalık and Karataş regions.

Thanks to the unique location of these orchards, the oil carries a high polyphenol content. It stands out for its intense aroma and exceptional colour.

Tasting notes
Intense aroma, exceptional colour, high polyphenol content.

Batches

Every batch pressed from this oil keeps its own record. Open one to see it.

Batch records for this product will appear here once they are entered in the panel.

Gallery

The bottle, up close

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Cold-pressed olive oil from Çukurova since 1881